Qualifications

Level 2 Certificate in General Patisserie and Confectionery


Snapshot

These qualifications are suitable for learners aged 14 plus.

Key contacts

Tracey Dickinson

Customer Support

0115 854 1326

TraceyD@skillsedugroup.co.uk

Amy Robinson

Qualifications Manager

0115 854 1627

amyr@skillsedugroup.co.uk